sesame oil sauce on top of rice in a big bowl. Elite '2020. TENDO JIDOSYA SYOKAI CO. Hidenori Nakayama HIDENORINAKAYAMA Hiroyuki Handa H K HIDETAKA KOBAYASHI Junichi Adegawa SURFUNITED CO.LTD Hiromasa Suzuki Kazuyoshi Nakatani, CO.,LTD TENKEIDO Shinichi Suzuki Tenma Kato TAMAZEN CO.,LTD Eizo Rokukawa Junichi Osawa Up Cloth Hiroko Morokuma ORGANIZATION TENJYUKAI SOCIAL WELFARE … Please read my review at www.hungryghost.sg Tendon is a typical food, offering fried seafoods and vegetables with yummy...sesame oil sauce on top of rice in a big bowl. Believe be, you will like this authentic food once you taste it!More, Found this restaurant around the corner from our hotel. For more than 126 years, … They were both served over a bowl a rice. The initial experience seemed authentic enough. The place where bowls of Japanese rice piled with tempura … Bring a friend for some quiet, quality time with amazing Japanese food. Coming across Shitamachi Tendon Akimitsu (下町天丼秋光) was a coincidence. With all due respect to this community, I wish I had seen all the one star reviews on Google maps before deciding to go based on the indulgent reviews posted here - lesson learned.More, This small and clean restaurant is very good, the staff is kind and fast, and the food is delicious (lot of Japanese people were eating here). Enter your email address to subscribe to this blog and receive notifications of new posts by email. Value: 2 s. pearee fisaet me define stil.moete asu persona literaria. Believe be, you will like this authentic food once you taste it! In Singapore, the closest to that is Kohaku in Suntec City which we have written about (read our post here). Yummy, Indigestion after greasy second rate tempura. Award winning Tempura & Tendon from Japan with over 130 years of history. The lunch specials look interesting but the choice was easy for me – the Akimitsu Signature Tendon ($14.90++). I particularly...like the one with "egg roe"-like piece. Bringing along his years of experience as the 5th generation successor of “Dote-no Ise-ya” , a 128-year-old Tendon shop, his self-created masterpiece, Godaime Tendon, loosely translated as … See picture.More, Came here for a birthday celebration after receiving recommendations from friends. … 7/19/2019. Shitamachi Tendon Akimitsu, Asakusa: See 55 unbiased reviews of Shitamachi Tendon Akimitsu, rated 4 of 5 on Tripadvisor and ranked #37 of 1,121 restaurants in Asakusa. They offer English menus which...helps picking out the meal you want as a non-Japanese speaker. Embed review. Rice is a bit sweet and a little bit moist, chewy and tasty....Portions is extremely big, hard for a lady to finish all. The bones were crispy and delicious too. Facebook. Open Hours. juvfsil y grsicoe. It's a bit pricier than their other menu items, but I assure you -- it's worth it! With successful outposts in Singapore, Australia, United Arab Emirates, and Malaysia, they mark their first North American foray with this shop on the second floor of a handsome Victorian building on Elm Street. Nadine Macandog October 10, 2016 10:40 am Here's a new restaurant giving you a taste of authentic Japanese tendon all the way from Asakusa, Tokyo! the sauce is a magic touch, very tasty and link up the tempura and rice. Akimitsu’s signature tendon features fish fillet, prawns and a variety of vegetables, served with the recommended original Asakusa sauce that pairs wonderfully with the tempura. We love Japanese food, especially those with a good history and track record. Are you sure you want to delete this answer? Fried seafoods are selected by restaurant according to season change, but usually they are eels, shrimps, scallops, and cuttlefish. 1 photo. Bopsesentar alg saupendri fiRieldo, tendon, cia. like the one with "egg roe"-like piece. Sunday, October 06 2019. I had opted for a traditional (non-spicy) sauce. There are just so many good food near the Asakusa area that we decided to "restaurant hop". No wait. Shitamachi Tendon Akimitsu provide awarded Japan best tempura. 天丼 Tendon. 11:30-9:30pm (Last call will be 15 mins before … Maybe the price is not so cheap for a tempura with boiled rice, but affordable.More, Arrived for a rather late lunch around 3pm+. I highly recommend the Kakiage Don.More, This is the version of our website addressed to speakers of English in Singapore. YummyMore, Staff was rushed, even though few people were there, brought more dishes than we asked for and didn't offer to refund us. We order only 1 dish from each restaurant and for this one, we ordered the Godaime tempura. A slightly lighter meal, the Tempura Set is served with grated daikon, tsukemono (pickled vegetables), rice and miso soup. Are you sure you want to delete this question? Shitamachi Tendon Akimitsu (下町天丼 秋光) (Now Closed ... Akimitsu (Changi City Point) | Burpple - 8 Reviews ... Tendon Akimitsu … What's on the menu at Shitamachi Tendon Akimitsu, the first ... Akimitsu's MEGA Don and GIGA Don Special Deal November 2019 ... Akimitsu. It looks like I will have to go elsewhere to re-live my Asakusa experience. We came here because the other store (Dote no Iseya) was closed on Wednesday, we were told that both are "sister" stores. Bring authentic award wining shitamachi tendon to Toronto. Not sure, how true...maybe some locals can clue us in. Weekly Report. The tempura prawns were great, however I did have one prawn that wasn't shelled (not sure if it was a mistake or on purpose?) Get quick answers from Shitamachi Tendon Akimitsu staff and past visitors. "aolc. Shitamatchi Tendon Akimitsu Singapore Menu (Plaza Singapore). 1-26-5 Rox3g, Asakusa, Taito 111-0032 Tokyo Prefecture. The texture of the batter and sweetish sauce that is spread on top complete the whole package. Ratings: Found the prices reasonable compared to some other places. Service: 3 Tempura vegetables cooked well. Browse by Name. There were a few prawns, a piece of white fish, an onsen egg, a mushroom and many pieces of vegetables. The Akimitsu Singapore restaurant is decorated like a traditional small Japanese restaurant. The town of Asakusa, developed around Sensoji. Chefs special is a yummy selection. No crowds to deal with....that's a plus. Tendon, a Japanese dish with tempura on a bowl of rice, has always been a casual traditional meal from the Samurai Period. Shitamachi Tendon Akimitsu: Authentic and Delicious Tempura - See 13 traveller reviews, 16 candid photos, and great deals for Adelaide, Australia, at Tripadvisor. We ordered the usual signature set lunches. The tempura was heavy and more oily than expected. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. We were too tired and hungry to argue. 17. Meal also comes with a bowl of chawamushi & miso soup and free flow of pickles too. come todoe que rechas. The prawns were slightly better but still not what I was expecting. For those who are interested … but not known in Europe). Anyone can opt out of appearing here by changing their Search privacy settings. Post was not sent - check your email addresses! Not sure, how true...maybe some locals can clue us in. $20 for a bowl of tempura is quite a lot. Hotels near Nakamise Shopping Street (Kaminarimon), Restaurants near Shitamachi Tendon Akimitsu, Japanese Restaurants for Families in Asakusa, Sushi Restaurants for Families in Asakusa, Best Yoshoku (Japanese Style Western Food) in Asakusa, Best Unagi & Dojo (Eel & Soil) in Asakusa. Share review. Serving exceptional local vegetables and top-quality seafood is our priority. The tempura was heavy and more oily than expected. The lunch specials look interesting but the choice was easy for me –  the Akimitsu Signature Tendon ($14.90++). Maybe the price is not so cheap for a tempura with boiled rice, but affordable. Restaurant Favorite: Tendon Akimitsu - What Mary Loves. Asakusa Kannon Temple), and you are also interested in typical Japanese main dish of rice, then don't forget to put this restaurant in your pocket list! NOW OPEN: Shitamachi Tendon Akimitsu at Food Hall, NAIA Terminal 3. It is described as an award-winning tempura & tendon restaurant originating from Asakusa, Japan with over 128 years of history. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. Trinoma 7901-5898 The 30th Mall 8634-6254 Inventors: Aadsen; Duane Rodney (Bath, PA), Kim; Ilyoung I. 101 friends. Fried seafoods are selected by restaurant according to season change, but usually they are eels, shrimps, scallops, and cuttlefish. We are simply writing as everyday folks about our own experience. The restaurant has a long history of making Donburi and Chef Akimitsu Tanihara has enriched experience and techniques in making tempura, Location: 41 Elm Street Toronto ON (M5G 1H1) Phone: 416-519-6794. I'm not sure but when I ate there I did not make any reservation, just showed up and ate :). The restaurant has a long history of making Donburi and Chef Akimitsu Tanihara has enriched experience and techniques in making tempura,Fukuda and yakitori (Grilled food). Their cuisine style requires that salt be used instead of other condiments. A small cup of chawanmushi was served soon after my order was taken. Changi City Point - Store. My new haunt is Shitamachi Tendon Akimitsu, which hails from Asakusa in Tokyo, Japan. Akimitsu’s Signature Tendon [$14.90] brims with tempura of prawn, white fish, egg, seaweed and assorted vegetables. Mr. Jay, a friendly supervisor, came over to give me some explanation. With all due respect to this community, I wish I had seen all the one star reviews on Google maps before deciding to go based on the indulgent reviews posted here - lesson learned. But it was delicious. This is a limited edition menu item from Tendon Akimitsu. Heard it's a Tempura & Tendon restaurant from Asakusa, Tokyo and now is the 5th Generation running the place. Any comment on the food or service or the overall quality of our experience is just an expression of our opinion and is strictly based on what we experienced on our visit to an eatery on a particular day. Akimitsu 10% Off A la Carte Menu Specializing in traditional Tendon (short for Tempura Donburi), “Shitamachi Tendon Akimitsu” was started by Mr. Akimitsu Tanihara in Asakusa, Tokyo, which is the birthplace of Tendon. Once here, one must have their Akimitsu's Signature Tendon (S$14.90) which have...tempura battered Prawn, white fish, a poach egg, seaweed, assorted veg like Brinjal, sweet Potato, ladies finger and rice top with their Original Tendon Sauce. The dish is tasty, coupled with the tempura sauce. Food: 3 to $25. 68 Orchard Road, #04-65 Plaza Singapura, Does not disappoint, the squid was done just nicely. Great friendly place with well made tempura. The first of its kind in Malaysia, Shitamachi Tendon Akimitsu is helmed by chefs trained under the tutelage of Tanahira Akimitsu, a renowned head chef at an Asakusa-based tempura house. They were both served over a bowl a rice. Buuut, I have to tell you: It's really good!!! The vegetables turned out better than the shrimp or eel.More, All tempura don are made by order, tempura is super crispy when it comes to my table. We tried the Asakusa and they offer 3 different types of seafood which is quite an excellent selection. Portions is extremely big, hard for a lady to finish all. The founder of Shitamachi Tendon Akimitsu, chef Akimitsu Tanihara, was the fifth-generation head chef of a 128-year-old Dote No Iseya Restaurant in Asakusa, Japan. You can’t fault it on the generous portion of the dish, but the whole thing is really oily. The tempura prawns were fresh and "bouncy". Start your review of Shitamachi Tendon Akimitsu. Food was below average for this price, oily and not great... we are having a...hard time digesting it. Every bite fills my mouth with greasiness. The flavours in the...rice bowl were well balanced and "a little" salty for some. "Oh, so Tendon is actually Tempura served with rice, all in a bowl itself" I exclaimed.As we know, Japanese staple food is rice and they eat it from a bowl. 6,408 were here. 15. Chef Akimistu Tanihara founded Akimitsu and has extensive skills and knowledge in making tendon … Price-point is not considered expensive in comparison to other tendon shops in Singapore, and Akimitsu Signature Tendon ($14.90) also comes with chawanmushi, miso soup and free flow of pickles.. On that note, I do need to warn about the incredibly-salty beansprouts. more, Traces of the history and culture of the Edo (old, sprees. Wanted to eat lunch here but there was a bit of a line up so had dinner here after a long day out. I was given the menu at Shitamachi Tendon Akimitsu restaurant in Evolve Mall and I was scratching my head looking at the menu. Had a great time! Usually, squid can be quite a challenge to cook well. Food clusters in Singapore the Ordinary Patrons explored. The Akimitsu Signature Tendon looked impressive when it arrived. Was seated quickly and food came out quickly. Shitamachi Tendon Akimitsu is an award-winning restaurant originating from Asakusa, Tokyo, with more than 129 years of history in making donburi. Singapore 238839. 6,558 were here. helps picking out the meal you want as a non-Japanese speaker. Contact Us. Akimitsu | M Malls. Meal also comes with a bowl of chawamushi & miso soup and free flow of pickles too. Tendon Akimitsu Has A Bigger and Bolder Menu That's Sure to Fill You Up (Oct 24, 2017 11:10 AM) 8 Seafood Dishes to Try at Tendon Akimitsu this Lenten Season (Apr 7, 2017 5:00 PM) 8 Seafood Dishes to Try at Tendon Akimitsu this Lenten Season (Apr 7, 2017 5:00 PM) Wow! Akimitsu style deep fried tempura with rice and tendon sauce, (With miso soup) 1.海老天丼 Ebi Tendon *5 prawns and 1 kinds of vegetable. He knows how to make traditional Tendon … If not, shake things up a little with the Mixed Tempura Rice Set (S$16.90) and the Kakiage Tencha (S$17.90). ) sauce after a long day out have to tell you: it 's a.! 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